You are the owner of this page.
A1 A1
State-and-regional
hot alert featured
RegeNErate conference promotes sustainable ag

The demand for organically grown food continues to rise throughout the United States.

According to the USDA, consumer demand for organically produced goods continues to show double-digit growth, with organic products now available in nearly 20,000 natural food stores and nearly 3 out of 4 conventional grocery stores throughout the country.

Research released by the Organic Trade Association in 2017 showed that sales of organic food and goods crested at $47 billion in 2016, an increase of more than 8 percent over the previous year. Organic food now boasts more than 5 percent of the nation’s total food sales.

With the demand for organic food growing throughout the country, a group of Nebraska farmers, ranchers, and community organizations are focused on increasing access to, and production of, those foods by promoting regenerative agriculture practices throughout the state.

The group, known as RegeNErate Nebraska, held a conference at YMCA Hazel Keene Lodge on Monday, featuring a variety of speakers who focused on various regenerative agricultural practices being pursued throughout the state.

According to information released by RegeNErate Nebraska, the purpose of regenerative agriculture is to continually improve and regenerate the health of soil by restoring its carbon content, which in turn improves plant health, nutrition, and productivity or yield.

Regenerative farming and ranching practices used in Nebraska include cover cropping, prairie restoration, silvopasture, tree intercropping, agro-forestry, managed grazing, degraded farmland restoration, composting, enhanced nutrient management, and livestock integration back onto cropland.

The local conference, billed as RegeNErate Fremont, was held from 10 a.m. to 4 p.m. on Monday and featured presentations by U.S. Forest Service’s Richard Straight, Prairie Plains Resource Institute Executive Director Bill Whitney, Del Ficke of Ficke Cattle Company, Main Street Project’s Reginaldo Haslett-Marroquin, Ben Gotschall of Davey Road Ranch and several others.

Straight focused on agro-forestry systems and practices and their effect on soil health management. Some of the agro-forestry practices Straight touched on are already commonplace throughout Nebraska, like wind breaks, while others, like alley cropping, are lesser used across the state.

“Basically agro-forestry is about integrating perennial plants, primarily trees and shrubs, into row crop agriculture and livestock systems to take advantage of those interactions between perennial plants and annual crops,” he said.

Straight covered some of the commonly known uses for wind breaks like interrupting winds to reduce the amount of top soil being blown off-site, and suggested lesser known advantages of planting trees and shrubs in specific areas along fields.

“Some other things that happen when you slow down the wind speed is it changes the evapotranspiration rate, or how much water the plants need,” he said.

Straight also touched on several other types of agro-forestry including riparian forest buffers, silvopasture, alley cropping, and forest farming or multi-story cropping.

According to Straight, riparian forest buffers are promoted as a conservation practice to offset poor farming practices.

“The idea is we put permanent vegetation between streams, ponds, or lakes and the agricultural land that is eroding to intercept the storm water run-off which is carrying sediment, contaminants, and nutrients as a way to keep that out of our streams.”

While Straight focused on promoting strategies that create more sustainable agriculture through agro-forestry, Prairie Plains Resource Institute’s Bill Whitney focused on his organization’s mission to restore and maintain Nebraska’s native prairies.

Prairie Plains Resource Institute was founded in Aurora in 1980 with the intent of preserving native Nebraska habitats for use as educational sites for biodiversity, preservation, science, history and land management.

The non-profit organization preserves, maintains and restores native prairies and wetlands on its own land and on other private and public lands.

“We are a land trust and we specialize in prairie restoration and management, which differentiates us from a lot of other land trusts out there,” Whitney said.

According to Whitney, prairie restoration is the process of recreating a prairie where one once existed but is now gone. His organization defines the term broadly, including everything from planting a new prairie where the former prairie had been broken and farmed, to improving a degraded prairie that lost many plant species due to prior land management practices.

“Local ecotype prairie and wetland restoration has obvious benefits for wildlife conservation, livestock forage production and soil conservation, as well as often overlooked benefits for water filtration and percolation into the ground,” he said. “Prairies in the Platte River Watershed are extremely valuable resources because of their relevance to both ground and surface water quantity and quality.”

Following the morning presentations, conference attendees were treated to lunch which featured a variety of foods that were grown and produced using regenerative agricultural processes.

The main course was grass-fed brisket provided by Del Ficke of Ficke Cattle Company, sides included organically grown and produced rolls and oatmeal cookies from Open Harvest Co-Op Grocery, locally grown spring garden mix and sweet potatoes.

“With this meal we just want to show that this can be done, we don’t have to go to California for our food,” Randy Ruppert of Nebraska Communities United said. “It’s right here, we just have to be able to make it available in a cost effective manner.”

Along with the lunch serving as an example of local food that can be produced through regenerative farming practices, breakfast also gave organizers an opportunity to show what regenerative and sustainable farming practices can produce.

“This morning when you came in some of you tried a cornmeal muffin, that corn is grown in the Platte Valley and it is organic and is currently being made available for sale,” Mike Williams of OPINS Co-Op in North Bend said.


Local
hot top story
Fremont YMCA hosting annual Daddy Daughter Prom

Dads and their daughters will fill the Hopkins Arena at Midland University for the Fremont Family YMCA’s annual Daddy Daughter Prom on April 13.

The event allows dads to treat their daughters to a special night of food, dancing and quality time.

The event will feature prizes, goodie bags, a professional photographer taking those classic prom photos and dancing until 9:30 p.m.

It all starts with the Grand March at 6:30 p.m., according to Kylie Brown, the YMCA’s Before and After School Director.

“They line up as they get there and then we announce the daughter and the dad’s name and then they walk across the gym floor,” Brown said. “And then parents or moms and other family members can be there to take pictures and things as they walk across.”

The event also will feature a catered dinner from HyVee and invites couples to attend the event in church attire, according to a post on the Family YMCA’s Facebook page.

“There’s lots of smiles and the kids usually scream when a certain song comes on and some daughters stand on their dads’ feet when a slow song comes on and they dance together,” Brown said. “It’s just a nice way for daughters and dads to join some time together alone and it’s definitely fun to see all the smiles on both the daughters and dads faces.”

The event provides dads and daughters the opportunity to spend some together, Brown said.

“At the YMCA we’re family driven, and having events like this for dads and daughters to be able to go to is important from the YMCA side. And it’s good to be able to have for the community to be able to enjoy,” Brown said.

The registration deadline for the event is April 4. It costs $50 per couple to attend, and $25 for each additional child.


Tribune file photo 

With cameras and phones in hand, family members snap photos during the grand march of a Daddy/Daughter Prom at Midland University's Hopkins Arena in 2015.


Local
hot top story
Thrivent gives gift to Fremont Area Habitat for Humanity

The Fremont Area Habitat for Humanity announced that it received $62,500 from the financial organization Thrivent Financial.

Thrivent has been a partner with Habitat for Humanity International for more than 10 years, providing aid to the organization, which helps create affordable housing.

For 2018, Thrivent has committed $12 million to the entire Habitat organization, according to a press release. Through its partnership, Thrivent has pledged to help Habitat build homes for families in need, repair existing homes and encourage Thrivent members and others to give financially or volunteer, the release stated.

The $62,500 for the Fremont Area Habitat for Humanity will go toward the construction of a home in Fremont. Habitat expects to build three homes in Fremont this year.

Fremont Area Habitat for Humanity executive director Joy McKay told the Fremont Tribune that the money will be able to cover about half the cost of building a house.

“We’ve gotten this grant several times, but we did not get it last year,” McKay said. “But we were lucky enough to get it this year.”

She added that Fremont’s Habitat for Humanity works very closely with the local Thrivent office.

“Once we get the grant, we will be working with them and we’ll have Thrivent work days and they’ll be the sponsors of one of the houses,” McKay said. “This enables us to work closely with them. They reach out to their Thrivent members, who are people that invest with them, basically, and try to get them to come out and build on a construction site or help in some way with Habitat, and that’s always helpful.”

Chris Leaver, who works in the local Thrivent office, is also on the Fremont Area Habitat for Humanity’s board of directors. He issued a statement commenting on Thrivent’s participation with Habitat.

“It is inspiring to work alongside Habitat families, Thrivent members and others to build and repair homes,” Leaver said. “Sharing our time and talents helps us live generously and strengthen our community.”

Since the partnership between Thrivent and Habitat began in 2005, Thrivent and its members have committed more than $240 million and more than 5.2 million volunteer hours around the world, the press release said.